- -20%
Bull's Blood 2019 Egri Bikaver
The Egri Bikaver/Bulls's Blood is the Eger wine region is a red wine that combines the best qualities of blue grape varieties grown near a heat source rich in volcanic minerals. It has a deep ruby velvety, spicy flavor, which is popular among demanding wine consumers. It was bottled after aging in a traditional wooden tub shell after fermentation in a long oak barrel.
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Legend says that in 1552 on the 36th day of the Eger castle’s siege.... when the soldiers started to become drained-Captain, Istvan Dobo opened the castle’s wine cellars and brought the soldiers wine. The defenders in the heat of the battle drunk red wine from their helmets. Their beard was dripping red wine and news spread among the enemy that Hungarian fighters were strong because they were drinking bull’s blood. Hence the name Bull’s Blood.
750ml 13% Stand: 8
29 Items
Data sheet
- Type
- dry red
- Year
- 2012
- Alc/Vol
- 13%
- Quantity
- 750ml
- Standard Drinks
- 8
Specific References
- EAN13
- 5999884216254
The Egri Bikaver/Bulls's Blood is the Eger wine region is a red wine that combines the best qualities of blue grape varieties grown near a heat source rich in volcanic minerals. It has a deep ruby velvety, spicy flavor, which is popular among demanding wine consumers. It was bottled after aging in a traditional wooden tub shell after fermentation in a long oak barrel.