> Roast Pork Seasoning Salt 30 g by Kotányi

Roast Pork Seasoning Salt 30 g by Kotányi

Roast Pork Seasoning Salt 30 g by Kotányi

Roast Pork Seasoning Salt 30 g by Kotányi

Get inspiration from the world of our spices and spice mixes! 

Kotányi - which has been a family business since 1881 -

contributes to the baking and cooking experience with the highest quality ingredients.


You can find exciting recipes at www.kotanyi.com. 

Kotányi, tradition, more than 140 years.

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30 g by Kotányi

$2.50

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Roast Pork Seasoning Salt 30 g by Kotányi <p>Preparation and Recipes<br />Chicken legs with garlic and new potatoes with parsley</p> <p>Ingredients for 2 people:<br />2 chicken legs, 1 Sp Kotányi Garlic fried chicken spice mix, 4 medium potatoes, 1 Sp oil, 1 Sp butter, 1 Sp Kotányi Parsley</p> <p>Preparation:<br />The chicken legs are rubbed with the Kotányi Garlic Roast Chicken Spice Mix and a little oil and left to stand. Place in a baking tray, pour water under it, covering min. Simmer for 40 minutes, then bake uncovered until crisp. Meanwhile, peel the boiled potatoes and cut into cloves. In a mixture of butter and oil, run the parsley and fry the potatoes in it. Serve fresh.</p> <p>Tip:<br />Serve with cucumber or tomato salad</p>
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Preparation and Recipes
Chicken legs with garlic and new potatoes with parsley

Ingredients for 2 people:
2 chicken legs, 1 Sp Kotányi Garlic fried chicken spice mix, 4 medium potatoes, 1 Sp oil, 1 Sp butter, 1 Sp Kotányi Parsley

Preparation:
The chicken legs are rubbed with the Kotányi Garlic Roast Chicken Spice Mix and a little oil and left to stand. Place in a baking tray, pour water under it, covering min. Simmer for 40 minutes, then bake uncovered until crisp. Meanwhile, peel the boiled potatoes and cut into cloves. In a mixture of butter and oil, run the parsley and fry the potatoes in it. Serve fresh.

Tip:
Serve with cucumber or tomato salad

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