The 2013 Tokaji Aszú is made from 100% procured aszú (botrytised) grapes. A most fine vintage, 2013’s Tokaji Aszú is of exquisite quality produced from harvested shrivelled berries fully encopassed by botrytis. Serving temperature: 10-12 °C
The 2013 Tokaji Aszú is made from 100% procured aszú (botrytised) grapes. A most fine...
The 2013 Tokaji Aszú is made from 100% procured aszú (botrytised) grapes. A most fine vintage, 2013’s Tokaji Aszú is of exquisite quality produced from harvested shrivelled...
Both components of the wine were made truly unique and special by the one and a half years of barrique maturation, and their blending gave this deep, pomegranate red wine with a deep pomegranate color and velvety tannins. In its taste and aroma, the Mediterranean character and the unique spiciness are mixed with a cavalcade of red and black fleshy fruits.
Both components of the wine were made truly unique and special by the one and a half...
Both components of the wine were made truly unique and special by the one and a half years of barrique maturation, and their blending gave this deep, pomegranate red wine with a...
A pálinka made from gently pressed merlot grapes from the Szekszárd wine region. The chocolate and vanilla if the oak match the character of the pressed grape perfectly. The taste is elegant and long.
A pálinka made from gently pressed merlot grapes from the Szekszárd wine region. The...
A pálinka made from gently pressed merlot grapes from the Szekszárd wine region. The chocolate and vanilla if the oak match the character of the pressed grape perfectly. The...
Bolognese is loved by families far and wide. So it’s little wonder we wanted to make it simpler to cook up this Italian favourite. All you need is minced meat, spaghetti and cheese.
Bolognese is loved by families far and wide. So it’s little wonder we wanted to make it...
Bolognese is loved by families far and wide. So it’s little wonder we wanted to make it simpler to cook up this Italian favourite. All you need is minced meat, spaghetti and...
Snack on its own or you can put them on any desserts like pies or tarts.Only need to add sugar and milk to make your pudding. Mix all ingredients together, bring the milk to bowl and stir in mixture and continue for at least 1 minute.Place in a glass or a dessert cup, let it cool and enjoy.
Snack on its own or you can put them on any desserts like pies or tarts.Only need to...
Snack on its own or you can put them on any desserts like pies or tarts.Only need to add sugar and milk to make your pudding. Mix all ingredients together, bring the milk to...
Real traditional plum pálinka, aged in mullberry barrels, made of „besztercei” types of plum from Szatmár. High degree of purity, pleasently fruits nobile drink. The pálinka is distilled from strictly picked and selected, mature, juicy fruits, among kosher cicumstances, in which aroma and taste you will find the special aroma of the mature plum.
Real traditional plum pálinka, aged in mullberry barrels, made of „besztercei” types...
Real traditional plum pálinka, aged in mullberry barrels, made of „besztercei” types of plum from Szatmár. High degree of purity, pleasently fruits nobile drink. The pálinka is...
Liquid gingerbread Tokaj Spirit continuously delights quality beverage enthusiasts with subtle fines. Our Christmas drink captures the most characteristic sweetness of the holiday of love in the form of cream liqueur. The perfect gift for our loved ones. An indispensable player on the festive table.
Liquid gingerbread Tokaj Spirit continuously delights quality beverage enthusiasts with...
Liquid gingerbread Tokaj Spirit continuously delights quality beverage enthusiasts with subtle fines. Our Christmas drink captures the most characteristic sweetness of the...
The relatively rare Debrecen muscat palinka made from plums, mulberry barrel aged for six months. The result is in contrast to the classic plum, a light, very fruity, very plum Palinka.
The relatively rare Debrecen muscat palinka made from plums, mulberry barrel aged for...
The relatively rare Debrecen muscat palinka made from plums, mulberry barrel aged for six months. The result is in contrast to the classic plum, a light, very fruity, very plum...
The compound of spicy and muscat traits with real akacia honey gives phenomenal experience.
The compound of spicy and muscat traits with real akacia honey gives phenomenal...
The compound of spicy and muscat traits with real akacia honey gives phenomenal experience.
Peeled, roasted, salted pumpkin seeds
Peeled, roasted, salted pumpkin seeds
Peeled, roasted, salted pumpkin seeds
No cooking required.Mix with an electric mixer for 3 minutes. Snack on its own or you can put them on any desserts like pies or tarts.No need to add sugar, only milk to make your pudding.
No cooking required.Mix with an electric mixer for 3 minutes. Snack on its own or you...
No cooking required.Mix with an electric mixer for 3 minutes. Snack on its own or you can put them on any desserts like pies or tarts.No need to add sugar, only milk to make...
Originally called "Tatran tea", this tea originated in the Tatra Mountains. Tatra, is a part of the Carpathian mountain range in Eastern Europe and not so long ago, people there believed that for every illness there was a special herb. The ingredients for the "healing potions" were always simple; hot water was prepared with honey, garlic, tallow and alcohol.
Originally called "Tatran tea", this tea originated in the Tatra Mountains. Tatra, is a...
Originally called "Tatran tea", this tea originated in the Tatra Mountains. Tatra, is a part of the Carpathian mountain range in Eastern Europe and not so long ago, people...
There is nothing like a home made hamburger and they are ever more popular at garden parties. The pieces of cucumber in Univer’s latest mayonnaise based hamburger sauce make it mouthwateringly delicious. It’s not only good with hamburgers but with cold or toasted sandwiches and salads or as a dip.
There is nothing like a home made hamburger and they are ever more popular at garden...
There is nothing like a home made hamburger and they are ever more popular at garden parties. The pieces of cucumber in Univer’s latest mayonnaise based hamburger sauce make...
With an electric mixer mix with 1.5L cold milk.Let it sit in the fridge for 10 minutes.
With an electric mixer mix with 1.5L cold milk.Let it sit in the fridge for 10 minutes.
With an electric mixer mix with 1.5L cold milk.Let it sit in the fridge for 10 minutes.